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OUR COURSES
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Category
120 Product Technique
Baking Theory
Cakes & Bread
Experience Class/ Trial Class
French Pastries
French Plating
Full-Time Professional Baking Course
Video Control
ALL COURSES
水果塔 Fruit Tart & 柠檬塔 Lemon Tart
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🥛 Panna Cotta 奶冻(原味 / 草莓)
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Almond Coconut Cookies 杏仁椰香曲奇
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酒精冰淇淋蛋糕
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正宗意式披萨
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椰肉椰丝抹茶土司面包
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佛卡夏(Focaccia)
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姜饼-学生作品
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蓝莓慕斯蛋糕
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千层蛋糕
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3D蛋糕
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Red Velvet Cake 红丝绒蛋糕
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菠萝包
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三色棋盘饼干
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体验课
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芒果布丁
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Matcha Parfait(抹茶情冰糕)
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花卷泡芙
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镜面蛋糕
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法棍
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瑞士卷
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院长特别定制
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Rural-themed desserts
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Fondant Cake
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